Melopita (Greek Honey Cheesecake) This is a simple, traditional Greek cheesecake that dates back to ancient Greece. A creamy, tangy filling of fresh cheese sweetened with honey is baked into a golden, crustless custard. Served with a final drizzle of honey and a dusting of cinnamon, it's a light, elegant, and naturally gluten-free dessert that perfectly balances sweet and tangy flavors. Yields: One 9-inch cake (approx. 8 servings) Components & Ingredients Part 1: The Cheese & Honey Filling 600g
0:17
Melopita (Greek Honey Cheesecake) This is a simple, traditional Greek cheesecake that dates back to ancient Greece. A creamy, tangy filling of fresh cheese sweetened with honey is baked into a golden, crustless custard. Served with a final drizzle of honey and a dusting of cinnamon, it's a light, elegant, and naturally gluten-free dessert that perfectly balances sweet and tangy flavors. Yields: One 9-inch cake (approx. 8 servings) Components & Ingredients Part 1: The Cheese & Honey Filling 600g
51.6K views5 months ago
FacebookMalika Flavors
See more
Static thumbnail place holder